Malnutrition is no longer as challenging as it has been because a recent scientific discovery that is not getting its rightful due.

One would have assumed that while we are the people of the new age of communication, information sharing and propagating culture this entrenched health challenge would have been well overcome. The University Of Maryland in the recent year of 2012 discovered that a  sprouting plant has more bio- available energy to impart  to a human recipient than a fully grown plant of vegetable. .